Titrator |
Titratable
Acidity Range |
g/100 mL as acetic acid: 1.5 – 15% AA
g/L (ppt) as acetic acid: 15 – 150 g/L (ppt) AA |
|
Resolution |
0.1% AA; 1 g/L (ppt) AA |
|
Accuracy
(@25ºC/77ºF) |
5% of reading |
|
Titration Method |
acid-base titration (total acidity / strong acidity) |
|
Principle |
endpoint titration: 8.20 pH |
|
Pump Debit |
0.5 mL/min |
|
Stirring Speed |
600 rpm |
|
Logging Data |
up to 50 samples |
pH Meter |
Range |
-2.0 to 16.0 pH / -2.00 to 16.00 pH |
|
Resolution |
0.1 pH / 0.01 pH |
|
Accuracy
(@25ºC/77ºF) |
±0.01 pH |
|
Calibration |
one, two or three calibration points; three available buffers (4.01; 7.01; 8.20) |
|
Temperature
Compensation |
manual or automatic from -20 to 120°C (-4 to 248°F) |
|
Logging Data |
up to 50 samples |
Temperature |
Range |
-20.0 to 120.0°C (-4.0 to 248.0°F) |
|
Resolution |
0.1°C |
|
Accuracy
(@25ºC/77ºF) |
±0.4°C without probe error |
Electrode |
|
HI 1131B glass body pH electrode with BNC connector and 1 m (3.3’) cable |
Temperature
Probe |
|
HI 7662-M stainless steel temperature probe with 1 m (3.3’) cable (included) |
Environment |
|
0 to 50°C (32 to 122°F); max 95% RH non-condensing |
Power Supply |
|
12 VDC adapter (included) |
Dimensions |
|
208 x 214 x 163 mm (8.2 x 8.4 x 6.4”) (with beaker) |
Weight |
|
2200 g (77 oz.) |